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  • FIP comes to Global Education & Skills Forum in Dubai

    All | Conference | Networking | Summit Francesco Castellana

      Often coined ‘the Davos of education’, the Global Education & Skills Forum continues to address the challenges of education, equity and employment for all. We will be part of this amazing event with a delegation of our students. THE FORUM Each year the Global Education & Skills Forum brings…

  • FIGM17: Developing innovation and reinventing the tradition in Singapore

    All | Disruptive innovation event | Food Innovation Global Mission Francesco Castellana

    Singapore develops innovation while reinventing its tradition from coffee to gastronomy and this nation is also the place where the discussion about possible solutions for malnutrition and obesity is taking off. This is the starting point of our amazing experience with Food Innovation Global Mission. During the Singapore stop, Sara…

  • FIGM17: Discovering Shanghai, the “Pearl of the Orient”

    All | Disruptive innovation event | Food Innovation Global Mission Francesco Castellana

      Italian creativity meets the urban environment, Startup systems and the role of large accelerators in Shanghai. The new frontiers of food? From pasta with cricket flour to cupcakes made with grasshoppers! During their trip our students of Food Innovation Global Mission discovered Shanghai not just as the most populous city…

  • FIGM17: bibimbap, meat-based shabu shabu and more! Discovering food tradition & food innovation in South Korea

    All | Food Innovation Global Mission Francesco Castellana

    Ancient recipes dating back to the 1700s, street food markets, visits to internationally renowned coworking spaces and leading companies in technological innovation Bibimbap, a dish made of rice, vegetables, egg and meat is not just an icon of Korea, the sixth stop of the Food Innovation Global Mission (FIGM), the…

  • FIGM17: From Osaka to Kyoto, our first stop in Asia

    All | Food Innovation Global Mission Francesco Castellana

    Welcoming our just-landed delegation in Osaka was the Italian Consul General Marco Lombardi who stressed the historically close ties between Japan and Italy, in particular the attraction of Italian-Japanese fusion restaurants such as Sol Levante and the Japanese cult following of Italian products like wine and olive oil. Centuries-old Italian…

  • FIGM17: The Disruptive Power of Innovation in California (Part II)

    All | Food Innovation Global Mission Francesco Castellana

      “The Bay Area of San Francisco is the global capital of innovation, a place continually recognized for high-tech, but where there is still too little talk of food innovation, a rapidly growing sector. Because of this I think the project is of utmost importance.” It was with these words…

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  • My last 15 days: Terra Madre Salone del Gusto, Race for the Cure, Bologna Design Week, Brera Design Days, and B Corp Day.

    Uncategorized cecchini

    I’m on the train coming back from a tiring and inspiring 15-day full immersion in amazing opportunities that I’m excited to share. Terra Madre — Turin Slow Food Photo by Paolo Properzi Terra Madre is one of the most important international events dedicated to food and gastronomy. This year both Salone Del Gusto, an…

  • FeatApp in Collaboration with Bologna Design Week

    Uncategorized cecchini

    What is Bologna Design Week? From September 28 to October 1, Bologna Design Week infiltrated the city with creativity and design. Initiated in 2015, Bologna Design Week completed its second edition and runs parallel to Cerasie, a long-standing international exhibition of ceramics for homes and building that has been part…

  • Making Steps Count – Feat walks for Race for the Cure

    Uncategorized cecchini

      In 1983, the Susan G. Komen Race for the Cure® consisted of 800 people running a 5K course in Dallas to raise awareness for breast cancer. Today, it is the world’s largest and most successful education and fundraising event for breast cancer ever created. Organized to raise funds and…

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  • My last 15 days: Terra Madre Salone del Gusto, Race for the Cure, Bologna Design Week, Brera Design Days, and B Corp Day.

    Uncategorized cecchini

    I’m on the train coming back from a tiring and inspiring 15-day full immersion in amazing opportunities that I’m excited to share. Terra Madre — Turin Slow Food Photo by Paolo Properzi Terra Madre is one of the most important international events dedicated to food and gastronomy. This year both Salone Del Gusto, an…

  • FeatApp in Collaboration with Bologna Design Week

    Uncategorized cecchini

    What is Bologna Design Week? From September 28 to October 1, Bologna Design Week infiltrated the city with creativity and design. Initiated in 2015, Bologna Design Week completed its second edition and runs parallel to Cerasie, a long-standing international exhibition of ceramics for homes and building that has been part…

  • Making Steps Count – Feat walks for Race for the Cure

    Uncategorized cecchini

      In 1983, the Susan G. Komen Race for the Cure® consisted of 800 people running a 5K course in Dallas to raise awareness for breast cancer. Today, it is the world’s largest and most successful education and fundraising event for breast cancer ever created. Organized to raise funds and…

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  • My last 15 days: Terra Madre Salone del Gusto, Race for the Cure, Bologna Design Week, Brera Design Days, and B Corp Day.

    Uncategorized cecchini

    I’m on the train coming back from a tiring and inspiring 15-day full immersion in amazing opportunities that I’m excited to share. Terra Madre — Turin Slow Food Photo by Paolo Properzi Terra Madre is one of the most important international events dedicated to food and gastronomy. This year both Salone Del Gusto, an…

  • FeatApp in Collaboration with Bologna Design Week

    Uncategorized cecchini

    What is Bologna Design Week? From September 28 to October 1, Bologna Design Week infiltrated the city with creativity and design. Initiated in 2015, Bologna Design Week completed its second edition and runs parallel to Cerasie, a long-standing international exhibition of ceramics for homes and building that has been part…

  • Making Steps Count – Feat walks for Race for the Cure

    Uncategorized cecchini

      In 1983, the Susan G. Komen Race for the Cure® consisted of 800 people running a 5K course in Dallas to raise awareness for breast cancer. Today, it is the world’s largest and most successful education and fundraising event for breast cancer ever created. Organized to raise funds and…

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    Food is a global language, food is the primary form of cultural expression, food joins people, industries and country.
    Join our journey together with some of the best videos dedicated to the Future Food Ecosystem people and events!

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