Food Innovation Global Mission is a real MISSION not just based on spreading a positive “message” but one that is rooted in a belief that, in order to generate innovation experience, knowledge and cross-pollination are fundamental.
Presenting a 60 day tour of 10 Food Hubs [[Wageningen & Maastricht, Boston & New York, Davis & San Francisco, Shanghai, Singapore, Kyoto, Seoul, London, Wageningen & Maastricht, Tel Aviv, London, Bologna & the Italian Food Valley]
The Mission was launched on January 18th with a delegation of 15 talented students – from Food Innovation Program [selected from more than 80 applicants], coming from: Brazil, China, Ethiopia, Egypt, the Philippines, Germany, Jordan, England, India, Italy, Poland, Peru, Spain, South Africa, USA, Turkey and Venezuela.
They are a multifaceted team capable of interpreting signals and trends, researching projects, as well as communicate effectively with a great appreciation for global and local societies, bringing a multicultural and multidimensional view of the world around them.
What are you waiting for?