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  • Food Makers on air part 2: face to face with the makers of the Future Food Zone

    All | innovation | maker faire rome Francesco Castellana

    AFTER TALKING ABOUT THE HACKATHON AND THE ACTIVITIES OF THE FUTURE FOOD ZONE, IT’S TIME SHOW YOU THE VIDEOS OF THE STARTUPPERS WHO ANIMATED THE FUTURE FOOD ZONE WITH THEIR STANDS! After a first part dedicated to the food waste field, let’s talk about three other startups that have fooled the visitors…

  • FOOD MAKERS ON AIR PART 1: FACE TO FACE WITH THE MAKERS OF THE FUTURE FOOD ZONE

    All | maker faire rome Francesco Castellana

    AFTER TALKING ABOUT THE HACKATHON AND THE ACTIVITIES OF THE FUTURE FOOD ZONE, IT’S TIME SHOW YOU THE VIDEOS OF THE STARTUPPERS WHO ANIMATED THE FUTURE FOOD ZONE WITH THEIR STANDS! It’s already been two months since Maker Faire Rome, the biggest Show & Tell of innovation in Europe. This…

  • StartUp Weekend Reggio Emilia – Your idea in 54 hours

    All | Disruptive innovation event | innovation | Startup Weekend Francesco Castellana

    Do you have an idea you’d like to pursue or a problem you’d like to solve but don’t know where to start or who to start with? Startup Weekend is a playground for wannabe entrepreneurs that lets you project a business idea in 54 hours! This year will be the…

  • FUTURE FOOD TALKS: FOOD INNOVATION IS NOW!

    All | maker faire rome Francesco Castellana

    FROM MEAT THAT IS NOT REAL MEAT, TO BAGS MADE FROM FISH SKIN, AND EDIBLE WATER; THE FUTURE OF FOOD IS HERE. DISCOVER THIS AND MORE FOOD CURIOSITIES OF THE FUTURE FOOD ZONE.   This year the Future Food Institute is back at the Maker Faire Rome with a whole new area: the Future…

  • Tomato Jam- Let’s redesign the Agrofood chains!

    agrogeneration | All | Tomato Jam Francesco Castellana

    To design a collaborative service for processing agricultural products for small producers. This is the main Farmers’ Lab goal, among with involving industry operators in the design of the solution and strengthening the collaborative dynamics locally. Tomato Jam, a 12 hours co-planning project, intends to design a co-farming service prototype…

  • Young Talents in action! Innovative ideas from HackFood4ClimateChange

    All | future food for climate change | maker faire rome Francesco Castellana

    COMPOST MAKERS FOR CITIES, HYDROPONICS AND DISRUPTIVE SOLUTIONS AGAINST MOLD AND WASTE! CHECK OUT THE STUDENTS’ BEST IDEAS TO FIGHT CLIMATE CHANGE AT MAKER FAIRE ROME 2018! The Future Food Zone, the area dedicated to food-tech and sustainability has been the Show and Tell of the latest innovations in food and…

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