During the Feeding Fair hackathon, Future Food Institute Director Sara Roversi, was called upon by RAI to answer a few questions about the future of food and the importance of innovation in the food sector. In the interview she outlines a number of key projects being worked upon by the…
There was heavy rain. There was strong wind. There was even stronger coffee (thankfully), and there were over 150 bright minds that came together Wednesday, September 23rd at Milan Expo to participate in the Feeding Fair hackathon. The project was dreamed up by the Future Food Institute and Food Innovation…
On Thursday, August 6, the Future Food Institute hosted a group of over 40 international students at Officucina in Reggio Emilia. Part of the Climate-KIC Summer School: The Journey, this mix of students hailing from about 20 different countries and 11 European universities were invited to share in a day…
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