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futurefoodinstitute

FarmTech Society and Future Food Institute on Biodiversity – follow the panel

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FARMTECH SOCIETY AND FUTURE FOOD INSTITUTE: “COMPLEMENTING CONVENTIONAL AND AGRO-ECOLOGICAL FARMING WITH CONTROLLED ENVIRONMENTAL AGRICULTURE (CEA)” Virtual Roundtable Panel Discussion 21st May 2021 |  14:30 – 16:00 Each year May 22nd is recognized as the International Day for Biological Diversity (IDB). Biodiversity is important because it is an essential source…

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Mediterraneity

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MEDITERRANEITY People – Planet – Prosperity Seeds of future for the Mediterranean Saturday, 22nd May Castello dei Principi di Capano, Pollica (SA) Future Food Institute, Comune di Pollica, and Centro Studi Dieta Mediterranea “Angelo Vassallo” together for the International Day of Biodiversity   Mediterraneity, as a set of local and…

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WORLD HEALTH DAY 2021

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April 7 of each year marks the celebration of World Health Day. The day coincides with the foundation of the World Health Organization. From its inception at the First Health Assembly in 1948, and since taking effect in 1950, the celebration has aimed to create awareness of a specific health…

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THE POWER OF YOUTH. HACKING FOR GOOD!

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Yesterday ended the COSMOPOLITES Hackathon. We started in September with 26,000 young people aged 16 to 18 years from across Italy. The final hackathon included 500 young people, and their incredible ideas, competing on solutions to eight important issues. One of the most exciting moments of the past few months!…

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#MFR2020 RELOADED: THE EXPERIENCE OF FUTURE FOOD INSTITUTE AND EIT FOOD!

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“MAKEit is about creating huge numbers of innovations, speedy projects for transformation. By including the Makers’ culture, MAKEit wanted to improve the entire chain starting from continuous prototyping“. With these words, Shima Barakat, Director of the Entrepreneurship for Sustainability Program at the University of Cambridge, introduced one of the most interesting and…

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