MENS SANA IN CORPORE SANO 4.0! In October, comes back the expected Maker Faire Rome, the event that puts in first priority the ideas and projects from diverse areas, presented to the public and connecting them to the frontiers of the digital world. Maker Faire, the biggest Show & Tell…
“WHAT DO WE DO AT MAKER FAIRE?” “SIMPLE! TRYING TO TAKE OVER THE WORLD!” In October, comes back the expected Maker Faire Rome, the event that puts in first priority the ideas and projects from diverse areas, presented to the public and connecting them to the frontiers of the digital…
Photo credit : @Makerzine Maybe you already heard about Funghi Espresso , the company that produce the kit for growing mushroom or “funghi”. For those of you who didn’t know about it, here is a little info about this company. The interesting thing from this kit is that, the…
Photo credit : @makerzine Want to open a cafe that have its own robot to create its own cocktails or drink? Mixartista is your answer! This cool machine allowed you to create your drinks and served it with robot. So you can just relax and wait for your drink…
From the 8th to 11th of April, one of Italy’s most important and renowned exhibitions took place, Vinitaly. Unique tastings, concerts, meetings, guided tours and many other initiatives brought the most picturesque areas of the city to full bloom. It was a milestone year as Vinitaly celebrated its 50th edition…
It is estimated that the average person takes anywhere between 5,000 and 7,000 steps a day, and that is just running typical daily errands, never mind active exercising. These steps are beneficial for your health, and for our environment, since more time walking means less time in the car, and…
During the Feeding Fair hackathon, Future Food Institute Director Sara Roversi, was called upon by RAI to answer a few questions about the future of food and the importance of innovation in the food sector. In the interview she outlines a number of key projects being worked upon by the…
Once a year in the middle of July, Marzocca beach in Senigallia plays host to an innovative design, architecture, film and food festival called Demanio Marittimo.Km-278. This unique event was founded by Mappelab and developed as a way to showcase cultural projects and design initiatives from the Marche and Adriatic region….
Michiel Bakker is not a farmer, he’s not a chef, and he’s not a nutritionist. But he has always enjoyed good food and the sociality of the eating experience. Dutch by birth, American by choice, Bakker is the Global Director of Google Food Services (based in Mountain View, California), leading…
On the evening of July 9th the Food Innovation Program hosted a very special Food is a Conversation in Officucina with Michiel Bakker, Steven Gedeon and Danielle Nierenberg on the theme ‘Feed the Future: how to nourish the future through good food and good practices’. Managing Director of the Future Food…
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