An array of notable keynote speakers invited throughout the year to start a conversation on various food related topics to the public, followed by engaged conversation. The idea is to make these conversations that touch upon the daily lives of everyone open to the community. Since 2015 we had guests like:

Peter Klosse, Claude Fischler, Danny McCubbin, David McIntyre, Michael Bourlakis, Mark Post, Gurvinder Ahluwalia, Daniela Barile, Matthew Lange, Kirthi Kalyanam , Miriam Lueck Avery, Rod Falcon , Judy Hsu, Misa Misono, Michiel Bakker, Danielle Gould, Danielle Nierenberg and many more!

Do you want to be part of the next Food Is A Conversation events? Follow the event page on facebook HERE